This is the second post highlighting the programs in the Netflix Rhapsody series tracing the origins and evolution of the Korean cuisine that we enjoy today. Korean Hanwoo Rhapsody ~ part of a Netflix series is intended to trace the origins and evolution of the Korean cuisine that we enjoy today.
Korean Hanwoo Rhapsody (2022)
Korean Hanwoo is a premium breed of beef cattle native to South Korea. Food lovers praise it for its rich flavor, its exceptional quality, tenderness, marbling, and succulent texture. Hanwoo beef is a source of national pride. As such, South Korea has very strict standards to ensure the superior quality of Hanwoo cattle. Korean farmers are very meticulous throughout the breeding and rearing process. Hanwoo beef is used in a wide range of dishes, from traditional Korean barbecue (galbi) to hearty stews (jjigae) and savory soups (guk). Hanwoo symbolizes prosperity, celebration, and hospitality. It has been deemed a Korean culinary treasure.
Original source
Everyday Korean Hanwoo (Korean Edition) ~ "70 Hanwoo #Recipes" ... "10 kinds of Hanwoo #lunch" ... https://t.co/NBqUSRepDs via @amazon #food #foodies #KoreanFood #worldcuisine @EverydaySpices
— Treathyl Fox (aka cmoneyspinner) ~ #Freelancer (@cmoneyspinner) June 5, 2024
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