October is National Pizza Month. Let's start the celebration with these fun pizza facts.
- - "The longest pizza delivery was from Cape Town, South Africa to Sydney, Australia."
- - "Scientists report that eating pizza once a week can reduce the risk of esophageal cancer. It's the tomatoes and olive oil in the pizza."
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"Food ways" is an expression that dates back to 1946. It refers to the eating habits and culinary practices of a people, region, or historical period. Food Ways Presented by Everyday Exotic Spices: Food finds for foodies and food lovers - curated content from around the web, sharing the ways we all like to enjoy our food! Food history, recipe sharing, and all things food-related. This foodie blog is aimed at newbie cooks or beginners. But everyone is welcome!
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Showing posts with label pizza lovers. Show all posts
Showing posts with label pizza lovers. Show all posts
Tuesday, October 17, 2023
Friday, August 4, 2023
QOD (Question of the Day): Homemade Pizza or Buddha's Delight?
Watched parts of two new cooking shows and was torn between the two brand-new episodes because they both came on at the same time, on different channels. (NO! Never learned how to program a VCR!)
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Originally published at Persona Paper on April 30, 2015.
- So on one show, the guy lives on a farm and he was making pizza. He milked the cow that morning and used that milk to make fresh mozzarella cheese.
- On the other show, the lady was visiting a farm and planned to prepare dishes using freshly picked produce. She ended up serving a #vegetable platter. All sorts of root veggies are sliced thin like potato chips (raw; not cooked).
QOD (Question of the Day):
- If you have to choose between pizza and a veggie delight*, as your last supper, which would you pick? (* Some folks call a vegetable platter or plate with all veggies, Buddha's Delight.)
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If it's my last supper, I'm going for the pizza – loaded with meat and veggies!! Extra large. Extra cheese. And I'm not sharing!! ☺
FYI. In America, October is National Pizza Month.
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Saturday, February 1, 2020
Food History: Naples: The Birthplace of the Modern Pizza
"Pizza...who doesn't love it? ... Italians take their food (and wine) seriously ... Pizza is no exception. ..." Learn about the history of pizza and why it is associated with Naples.
I guess this article title is more accurate since it uses the phrase “Modern Pizza”. I've read some food history that wants to give the credit for inventing pizza to the Persians (see video below). Although I would be more than happy to give Naples for inventing pizza: be it ancient or modern. Nevertheless, whoever invented pizza I'm glad. Pizza and cheesecake make the world a better place. 😋
I guess this article title is more accurate since it uses the phrase “Modern Pizza”. I've read some food history that wants to give the credit for inventing pizza to the Persians (see video below). Although I would be more than happy to give Naples for inventing pizza: be it ancient or modern. Nevertheless, whoever invented pizza I'm glad. Pizza and cheesecake make the world a better place. 😋
Related Tweets
Naples: The Birthplace of the Modern Pizza https://t.co/QgrpB063Zt via @flipboard @EverydaySpices #pizzalovers #foodies #foodlovers #foodhistory— Treathyl Fox (aka cmoneyspinner) (@cmoneyspinner) February 1, 2020
Naan Pizza #Recipes: 9 Easy Ways to Make Pizza at Home https://t.co/ZVtmEhccOw via @flipboard @EverydaySpices #pizzalovers #foodies #foodlovers #naan— Treathyl Fox (aka cmoneyspinner) (@cmoneyspinner) February 1, 2020
What is the Pizza Capital of the US? https://t.co/kAtZXDQiFO via @flipboard @EverydaySpices #pizzalovers #foodies #foodlovers— Treathyl Fox (aka cmoneyspinner) (@cmoneyspinner) February 1, 2020
Tuesday, February 12, 2019
New Home for "PIZZA Craving" on Flipboard
The Google Plus social network will be shutting down on April 2019. That means all content for my profile and pages will disappear. For my G+ foodie page, which was created as a social media page for my website, Everyday Exotic Spices, I had created several collections. One of my most popular collection was "PIZZA Craving". It had over 40,000 followers. I have decided to create a new magazine on Flipboard as a replacement. Just because G+ closes down, doesn't mean people still don't love pizza! Right?
Here is the link to my Flipboard magazine:
PIZZA Craving.
Here is the link to my Flipboard magazine:
PIZZA Craving.
New Home for "PIZZA Craving" on Flipboard https://t.co/tzJxT2K3su via @flipboard— EverydayExoticSpices (@EverydaySpices) February 12, 2019
Do you know the history of pizza?
Check out this great video.
Tuesday, October 11, 2016
Food Ways Presented by Everyday Exotic Spices
“Food Ways” is presented by
Everyday Exotic Spices and its purpose is to share food finds for
food lovers, recipes, cooking tips and all
things foodie!
On our Google Plus business page, you can find 3 collections: CHEESE Meltdown, WORLD Cuisine, and PIZZA Craving.
This site supplements an affiliate marketing website which has been up and running since 2011. Everyday Exotic Spices has on online presence on most of the major social media networks: Facebook, Twitter, and Pinterest; and maintains the "My I Like Eating Channel" on Scoop.it.
Hope these shares encourage you to experiment and enjoy fascinating and wonderful culinary adventures.
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Follow on Twitter
Food ways is an expression that dates back to 1946. It refers to the eating habits and culinary practices of a people, region, or historical period.
On our Google Plus business page, you can find 3 collections: CHEESE Meltdown, WORLD Cuisine, and PIZZA Craving.
This site supplements an affiliate marketing website which has been up and running since 2011. Everyday Exotic Spices has on online presence on most of the major social media networks: Facebook, Twitter, and Pinterest; and maintains the "My I Like Eating Channel" on Scoop.it.
Hope these shares encourage you to experiment and enjoy fascinating and wonderful culinary adventures.
* * *
Follow on Twitter
A treasure trove of #recipes - a variety of cuisines from around the world and… https://t.co/2ECz0TFP4y #foodanddrink— EverydayExoticSpices (@EverydaySpices) October 11, 2016
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