Why is Changing Your Eating and Drinking Habits So Challenging?

Over the years you become so accustomed to certain food and drink, that a suggested change in your diet isn't a change ... it's a challenge!

Hope you’re in the mood for some delightful foodie humor. Here goes.

When you have developed certain eating and drinking habits over the years, you think that either you will absolutely never change your ways OR you reluctantly make the change while whining about how hard it is to change. But once you make that change … which is usually for the better … your body (and mind) adapt so easily that you wonder why you thought it would be difficult.

Has that happened to you? It has happened in my life so many times.

I talked about my first food experience with veggie burgers in another post.

Several years before that experience, I told a friend that I would never eat meatless spaghetti. I used my kids as an excuse and said they would never agree with that change in the menu. Truth is I had never even tried to get them to eat it. I just assumed they wouldn't. Several years later, my daughters took over some of my meal preparation duties and decided that they were perfectly OK with meatless spaghetti. Served it with garlic bread and a huge salad and they were happy! Well! There went my excuse. LOL. The meal is great! To my surprise, I don't mind meatless spaghetti at all! And of course, my objection to a plate of meatless spaghetti was totally ridiculous. After all, I'll eat a large plate of vegetable lo mein without batting an eye. And what is lo mein? DUH!

Image Credit:  Amazon.com

My latest dietary change pertains to drinking less coffee and consuming more tea. I think back again to that same friend, who was my office mate. She drank tea religiously while I consumed gallons of coffee. Once again, my daughters decided that they would become tea drinkers instead of coffee lovers. Hey, wait a minute! Is this a conspiracy? LOL.

I am not a total convert. I still have to have my daily dose of java. But I am enjoying experimenting with the various flavors of teas that my kids purchase from the local grocery store and also making my own teas with herbs and spices in the kitchen cabinet. Teas have numerous medicinal purposes and lots of health benefits. On top of that, tea tastes good and some teapots are really pretty!

Have you been challenged to make any dietary changes?

♦

If You Like This You Might Also Like:

Food and Drink History: The Evolution of Tea

How to Pimp Up A Glass of Water:

https://www.tumblr.com/myfoodieluv/792978292281114624/via-12-infused-water-recipes-to-help-meet-your

https://www.tumblr.com/myfoodieluv/792978292281114624/via-12-infused-water-recipes-to-help-meet-your

Source: My Foodie Luv newsletter

How to Cook Everything (Emphasis on the Greens)

Mark Bittman, is one of America's best-known, most widely respected food writers. Happy to suggest two cookbooks written by him. One for those who want to learn how to cook and the other for those who have a goal to eat healthy with an emphasis on consuming green leafy vegetables (that would be moi!).

How to Cook Everything The Basics:All You Need to Make Great Food -- With 1,000 Photos
This book offers a collection of delicious recipes, from fried eggs to steamed mussels, along with practical tips and helpful photos. Learn fundamental techniques and variation ideas for modifying or customizing recipes. Available in Hardcover and Kindle edition.
This cookbook has been recommended by some as "the new kitchen bible".

Leafy Greens: An A-to-Z Guide to 30 Types of Greens Plus More Than 120 Delicious Recipes is one of Bittman's books which is sure to delight both vegans and non-vegans. From arugula to kale to wakame (a sea vegetable), Bittman offers 120+ healthy recipes to make it easy to go green. Delicious anti-oxidant-packed recipes for salads, soups, stews, stir-fries, etc. Also, nutritional information, advice on buying and cooking greens, and which greens make good substitutes for one another.
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Cooking Basics ~ How to Cook Everything - Emphasis on the Greens

Related Links of Interest
♦ Green Leafy Vegetables: On a Roll With Escarole
♦ Healthy Eating Tips: Eat Your Greens! Drink Your Carrots!
♦ YAPAS (Yet Another Post About Spinach)
♦ Health and Wellness: Where to Find Advice on Healthy Eating and More!


Source: Webnuggetz.com

NOTE: Content previously published elsewhere on the web, however, the site shut down. 

Fruits and Veggies : Exotic Fruits Are Wonderful Natural Delights

Tropical fruit must have been abundant in the Garden of Eden. Don't you think? At least, that's how I imagine it anyway. Do you like exotic fruit? My first visit to The Bahamas opened up a whole new world for me. There were so many delicious fruits of paradise that I had never heard of or tasted.

That was more than 30 years ago. These days, the wonderful thing about grocery shopping in America is that you can find foods from almost anywhere in the world. These foods were not always available and so plentiful. It's not my imagination. Even Chef Jacques Pepin mentioned during one of his TV episodes that when he first arrived in the United States to begin his career as a chef, there were many ingredients that he could not readily find at the local grocery store. You had to go to a special market or a gourmet shop. Not so, these days. Thanks to the Internet, it's easy to research and learn more about tropical fruit or “exotic fruit” or “super fruit” or “wonder fruit”, and why they are so good for you. Uh huh. Right. As if people need to twist your arm to get you to eat them. :)

Check these out!

- Acerola, also known as the Barbados cherry, is native to the West Indies, and also to Southern Mexico, and Southern and Central America. They claim this fruit has numerous health benefits, but healthy or not, the taste of this tropical fruit is irresistible.

- Cherimoya tastes like bubblegum. People have even given this fruit nicknames like “ice cream fruit” or “custard apple”, so-called because it has a creamy, sherbet-like texture. But beware of the seeds, as they can be poisonous.

- Dead man’s fingers originated from China. They really do look like fingers and their color is bluish-black. The taste is similar to watermelon.

- Kiwano or the horned melon has many names. It is native to Africa and is called African cucumber. But it is also known as English tomato. (???) On the outside it is yellow and orange, but the flesh inside is lime green. It's been part of African cuisine since ancient times.

- Mangosteen grows in Southeast Asia and is considered a “wonder fruit”. One might think because of the name that it is similar to a mango, but actually it is more like a peach. Research indicates that the mangosteen contains more xanthones than any other fruit. They call it the "X-Factor".

These are just a sampling of fruits. The intent is to whet your appetite and peak your curiosity. There is also dragon fruit, starfruit, Buddha’s hand (citron), cloudberries, durian, moringa, abiu, and more! 

• Additional Information:
  15 Unusual Fruits to Try From Around the World
• Exotic Fruits From A to Z

***  Related articles

• Mangosteen
• African Baobab Tree
• Top 10 vegetables to grow in your garden | Mother Nature Network

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Image credit: Kiwano fruit (Public Domain)
© Photographer: Andreas Fischer | Agency: Dreamstime.com

Content previously published at Literacy Base on Aug 3, 2016.

Read.Cash (Spanish)

Exotic Fruit: Do You Heart Pomegranates?

Do you love pomegranates? I know I do! I would even like to start a movement with the goal of adding pomegranates to the traditional American Thanksgiving cornucopia. 

Pomegranates are so exotic and enjoy an exotic history!   Indeed, it is the food of myth and legends.

They are the wonder food of ancient civilizations like Persia and Israel.  

In fact, in ancient Greece, pomegranates were considered an aphrodisiac.  

A respected modern publication - The Globe and Mail, “Canada’s #1 national newspaper” claims that pomegranates are a “superfood” that can be proven.

Pomegranate: A ‘superfood’ that goes straight to your heart http://t.co/ALDCAjjmVN

— Globe Health (@Globe_Health) December 4, 2013

Shared the link via my post stream on Google Plus stream, but in case you didn't see it there, view it here. If you are on Pinterest, please visit my pinboard dedicated to POMEGRANATES? Started the board a couple of years ago, and to date, it has 100 pins: recipes (food and drinks), beauty and healthcare products, etc. 

**

Related articles

• Pomegranate Health Benefits For Men - Be Well Buzz(bewellbuzz.com)
• 3 wonder sauces you need in your kitchen cupboard right now: from zhoug to pomegranate ketchup(standard.co.uk)
• Pomegranates in Art as Symbol and Metaphor.... Guest Blogger: Deborah Hickey-Tiernan(gailcreativestudies.wordpress.com)

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Blueberry Pomegranate

Green Pomegranate - Award Winning

© Photographer: Svetamart | Agency: Dreamstime.com

Health : Control Your Appetite : It's All in Your Head

Another discovery has been made in the study of food, health, and science. Credit is being given to Professor Kazuyoshi Ukena of Hiroshima University for identifying NPGL, a protein in our brain which “apparently aims to maintain body mass at a constant, come feast or famine”.

The professor's finding eliminates the excuse of not being able to lose weight and stop yourself from overeating because you don't have any willpower, because the mechanisms for appetite control are literally ... all in your head. :)

• REF: "New Appetite Control Mechanism Found in Brain." ScienceBlog.com. N.p., 28 Apr. 2017. Web. 09 May 2017.

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More Interesting Links and Recommended Reading:

Frohlich, Thomas C. "25 Cities With the Healthiest Diets." 247wallst.com. AOL-HuffPost Money & Finance, 03 May 2017. Web. 09 May 2017.

Fox, Treathyl. "Do You Know What Gives You Energy?" EES Presents Food Ways. Blogspot.com, 15 Sep 2024. Web.

Kostyo, Mike. "Datassential: 15 Flavor Trends to Watch in 2017 and beyond." SmartBrief. N.p., 12 Dec. 2016. Web. 09 May 2017.

For general info purposes. Not to be substituted for medical advice.

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Related articles

• Overeating is killing us - so here's how to cut down on what you eat(telegraph.co.uk)

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• When you eat may be just as important as what you eat, according to a new study(businessinsider.com)

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Do You Know What Gives You Energy?

When it comes to being health and fitness conscious, making quality of life choices, and developing healthy living habits, citizens of Austin, Texas, set the example for everyone else to follow; including the Californians. { IMHO ☺} Sharing a recap of key facts to peak your interest and some information links on health, wellness, and fitness, diet, nutrition, and exercise for further reading and research.

When You Say 'Eat Healthy', I Think 'Eat Salad'

People (especially me) always associate healthy eating with salad. My mother rarely served salads with our meals. They were meat, starch, and vegetables. She never served us a salad (like lettuce and tomatoes), nor did we get dessert. We didn't complain. I got used to not eating salad.  

Then I became an adult and went to university and found out that salad was "expected".  Except for this one guy that I knew.  He kept saying salad was "rabbit food" and wouldn't eat it.  Not me.  When I went to the cafeteria I could eat as much salad as I wanted.  And I did!  Do you know why?  Because it was "healthy" and I could eat a lot of it!  It was one of the few foods that I could eat a healthy amount of and I didn't gain weight.  

So whenever I gained a few extra pounds because I was wolfing down too many pizzas with my friends late at night, I went on a diet and ate salads for lunch and dinner for the next two weeks. The pounds came off easily. That was THEN (1970s). This is now (2021). The pounds don't come off so easily now, but I still enjoy eating salads. I also enjoy collecting salad recipes and sharing them. I hope you like these!

Image Credit: Acacia Wood Salad Bowl with Servers Set - Large 9.4 inches Solid Hardwood Salad Wooden Bowl with Spoon for Fruits ,Salads and Decoration by AVAMI ( https://amzn.to/3vmT57c )

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Ever have Tabouli salad?  “Tabouli is a traditional Levitan recipe, which is the common name for the area of Eastern Mediterranean sea. … Tabouli is derived from the word, “Tabil” which means spice. Its also translated as “Dip” ...”

Tabouli Recipe with Amaranth Grain | Healing Tomato Recipes

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"This classic salad pairs well with a variety of Japanese or Asian mains. Best of all, it is packed with nutrients, making it an all-star side dish. There is plenty of variations to enjoy this recipe too! ..."  

Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae) 春菊の白和え • Just One Cookbook

~ Related Link:  15 Easy Japanese Salad Recipes ~ "... 15 tasty, vibrant, healthy, easy-to-follow salad recipes ..."

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Do you like Indian food? I watch a lot of cooking shows and videos. One thing I noticed about Indian cooking is that they really know how to blend herbs and spices and do amazing things to enhance the flavor of vegetables. Whether the veggies are cooked or eaten raw in a salad, they are so tasty. 

Methi Sprouts Salad Recipe - Delicious Diabetic Snack by Archana's Kitchen

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Anybody who says that salad is just  an refuses to eat  is missing out. 

Kale Sprouts and Apricot Dressing | Sproutpeople

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Final share.  I know some people don't like kale. They complain that it's too tough and chewy for a green leafy vegetable. So, just in case you don't like eating kale, here are some “kale substitutes”.  Use them instead of sale and enjoy your salad anyway!

The Best Simple Kale Substitutes | Stonesoup

Similar Posts at This Blog:

• Choose Sides: How Do You Like Your Green Salad? Fruit or No Fruit

• Winter Salad Binging

"Pickled Ginger Salad with Wasabi Dressing is packed with citrus, and is an explosion of spicy, sweet and fresh flavors. It’s mind-blowingly delicious!"

Diet and Nutrition: Do You Know What Gives You Energy?

When it comes to being health and fitness conscious, making quality of life choices, and developing healthy living habits, citizens of Austin, Texas, set the example for everyone else to follow; including the Californians. { IMHO ☺}

Do you know which foods give you energy or what you can do to get more energy?

(No. Eating donuts and watching TV are not on the list.)

Sharing a recap of key facts to pique your interest and some information links on health, wellness, fitness, diet, nutrition, and exercise for further reading and research.


♦♦♦♦♦♦
According to Tori Jarzabkowski, Austin Fit Magazine, there are five foods that fuel the body or give you energy. 
(1) Matcha Tea 
(2) Bone Broth 
(3) Fermented Foods 
(4) Coconut Sugar 
(5) Seaweed Snacks
♦ REFERENCE: Jarzabkowski, Tori. "Nutrition Trends for 2015." Austin Fit Magazine: Best of 2014 Issue Jan. 2015: 22-23. Print. AFM Issue #207. Est. 1997. Official website: https://www.austinfitmagazine.com/ 


♦♦♦♦♦♦
Lynnis Woods-Mullins, CEO of Praiseworks, Inc. offers her advice on ways you can get more energy.
(1) Water-hydration 
(2) Exercise (just a brisk walk) 
(3) Super foods 
(4) Detox green smoothies 
(5) Aromatherapy  

♦ REFERENCE: 5 Ways To Get More Energy - NOW! 

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I don't know about you but it would be very easy to get into the healthy habit of drinking green smoothies (or any smoothie for that matter) in the morning for breakfast and then enjoying a delightful cup of green tea in the afternoon or the evenings.

RAW VEGAN On The Fast Lane: The 60-Second Power Smoothie Handbook

Similar or Related articles:

The World’s Most Caffeinated Cities

What’s the Next Kale?  Food Trends

California Cuisine – History, Features and Facts

Healthy Donuts Do Exist

Anti-Aging Beauty Products

Five Ways to Stay Healthy This Summer on a Budget

Foodie Friday : Banana Brownies - Back for Seconds

Scanning pins on Pinterest and came across one pin shared by food blogger, Stephanie Brubaker, (original link) that made me start looking for recipe variations. Being that it's also #foodiefriday, it's also a perfect excuse to do a little detective work.  Brownies are on my list of fave foods, right along with cheesecake. But most of the brownies I enjoy are chocolate.  Never heard of a Banana Brownie. Have you?

Now it's imperative to know how many other different kinds of brownies are out there in wonderful world of food.  :)

Do you have a brownie recipe
that's not like any other?

Banana Brownies - Back for Seconds

Kelly Senyei, Just a Taste, came up with a recipe that combines three desserts into one.  Three guilty pleasures in one?  What a brilliant mind!!  :)

Red Velvet Cheesecake Brownies

Red Velvet Cheesecake Brownies Recipe


Found this delightful treat at Kirbie’s Cravings.

Cookies and Cream Brownies


Cookies and Cream Brownies



 Another Kellie shared her recipe for vegans at her blog, Food to Glow.

Tahini Swirl Chocolate Brownies (immune-boosting and grain-free + vegan option).  [Miley Cyrus (super vegan) would be so proud of her! :)]

Tahini Swirl Chocolate Brownies (immune-boosting and grain-free + vegan option)




*This one from a fellow blogger on Blogspot, Nook & Pantry.

Green Tea Cheesecake White Chocolate Brownie



Green Tea Cheesecake White Chocolate Brownie



Blinking arrow found at glitter-graphics.com

Spinach Brownies  (???) OK!

3 Spices That Hold the Secrets of Longevity Per Mao Shing Ni (Dr. Mao)

Mao Shing Ni (Dr. Mao), who is a board-certified anti-aging expert shares information about the 3 best spices for a longer life.

Before you click the link (below) to the original article, give yourself 3 chances to guess the right combination of 3 spices that have been used in Traditional Chinese Medicine and other Eastern traditions to cure common illnesses and maintain good health.  I only guessed one of the spices.  But since I guessed it right, I added some extra info in this post.  So you only have to guess the other 2. ☺

Now that I know what they are, I'm glad they're common, inexpensive and very easy to find.  So I don't travel over land and sea in search of the 3 mythical spices from the lost country of "Where Did You Get that?!"

The 3 best spices for a longer life

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"Garlic is as good as ten mothers."

 - Ancient Telugu proverb from India

* * CARAMELIZED GARLIC TART: A whopping 40 garlic cloves are needed to make this elegant and easy tart that will leave your taste buds soaring. ... "30 Recipes that Prove You Can Never Have Too Much Garlic" (Archived copy of article.)

A Miscellany of Garlic: From Paying Off Pyramids and Scaring Away Tigers to Inspiring Courage and Curing Hiccups, the Unusual Power Behind the World's Most Humble Vegetable

Lose weight + reduce inflammation! Add ginger in all its form such as a tea, in smoothies or as a spice in meals to promote better health and shed weight. Ginger’s most marked bioactive compound, gingerol, has been found to burn body fat while reducing feelings of hunger. #health pic.twitter.com/S8l1grv4WK

— Lori Shemek, PhD (@LoriShemek) February 16, 2018

The Healing Power of Pine Medicine (#DIY #Recipes!) - The Sacred Science ~ https://t.co/BOdppbFKzl via @flipboard #evergreen ~ Based on the research & experiments of ancient Taoists, we know that every part of the pine tree has a therapeutic use. Plus you can eat the pine nuts!

— EverydayExoticSpices (@EverydaySpices) March 17, 2020

Some healthy facts about #Garlic#Herbs #spices #health #tips pic.twitter.com/FlvnDXWWld

— Daily Health Tips (@DailyHealthTips) December 23, 2014

10 Best Spices For Healthy Cooking by Matthew Kaplan (Guest Post)

Matthew Kaplan is an Editor for FaveDiets.com (now called RecipeLion), a popular online resource for healthy recipes and healthy cooking tips. 

FaveDiets.com is now called FaveHealthyRecipes and it is still a fantastic place for lots of healthy cooking recipes to help you!  The article presented below is available for publication and use by anyone.

**Salt didn't make the list.  But we were so happy to see black pepper among the chosen ones.  :)   Everyday Exotic Spices follows FaveHealthy Recipes on Pinterest.

How To Use Spices:
The 10 Best Spices for Healthy Cooking

For an easy and guilt-free way to add flavor to any recipe, use food spices. Even the largest amount of the top spice of your choice in a dish transforms a recipe from blah to ta-da! Let this spice list show you how to use the best spices to add tons of flavor without adding calories.


(1)  Black Pepper - Crisp, slightly spicy and unbelievably versatile, it is no large wonder that black pepper is the most common spice in the world. Black pepper is a great way to add a touch of heat and a bright aroma to just about any sort of savory application, from eggs and salads to rice and beef. To get the most flavor out of black pepper, freshly grind whole peppercorns using a pepper mill.

XQXQ Wood Salt & Pepper Mill Set, Pepper Grinders, Salt Shakers with Adjustable Ceramic Rotor- 8 in -Pack of 2

(2)  Cinnamon - Cinnamon is one of the best spices around because of its surprising versatility. One of the more potent of the essential spices, only a little cinnamon is needed to bring its trademark dense and rich flavor to a dish. Classically associated with the list of spices used in dessert, cinnamon is a great addition to savory rice and Indian dishes.


(3)  Cumin - Another popular food spice, cumin has a rich smoky flavor that works well in a variety of dishes, particularly Mexican and Indian recipes. Cumin is one of the best spices for cooking because it can be added to a wide variety of recipes.


(4)  Coriander - Coriander is one of the most unique spices in that when this seed is planted, it becomes the herb cilantro. However, considering coriander brings a bright, warm, almost citrus flavor to a dish, the seed tastes nothing like the herb. Coriander works best in a recipe as a contrast to the heavier smokey flavor of cumin or as a compliment to orange and lemon flavors.


(5)  Cloves - Extremely aromatic and slightly sweet, cloves are the top spice that contributes to the distinctive smell of Indian food. Cloves, whether whole or crushed, have a strong flavor and are best used in large amounts. Sprinkle a pinch of crushed cloves in your coffee or tea to add a bright chai flavor.


(6)  Cayenne Pepper - If you want to add a lot of intense spicy heat to a recipe, cayenne pepper is the top spice of choice. A tiny bit goes a long way, making cayenne pepper one of the best spices for transforming the flavor of a dish. Great in a whole host of recipes where you want a spicy kick, try mixing it up by adding a touch of cayenne pepper to your sweet chocolate recipes.


(7)  Turmeric - While traditionally used in curries and Indian-style recipes, turmeric is one of the best spices for adding color and aroma to a dish. Add turmeric to your spice list next time you make rice or soup. Plus, turmeric has a whole host of medicinal benefits, including as an anti-inflammatory.


(8)  Paprika - Essentially just dried and crushed red bell peppers, paprika is one of the essential spices for Hungarian and many Eastern European recipes. Ranging from sweet to slightly spicy, paprika adds a pungent, bright and colorful element to any recipe.


(9)  Mustard Seed - Found on the essential spice list of cooks from Western Europe to South Asia, the mustard seed is an aromatic spice with a touch of heat, perfect for complimenting the stronger flavors found in heavy meat dishes and pickles. Think of the flavor of the mustard seed as a less intense version of horseradish or wasabi.


(10)  Ginger - Slightly spicy and pungent, but with just enough sweetness and aroma, ginger should be on the spices list of every home cook. Whether for adding a bright pungency to Chinese and Japanese recipes or for adding a touch of the spice of cookies and sweet drinks, ginger is one of the most unique spices because of its versatility. Plus, ginger is great for digestion issues such as nausea and diarrhea.


This article was made available for republication via: articlebase,com

ACV is Good For You! Here's a Quick and Easy Apple Cider Vinegar Recipe

You've undoubtedly seen many articles circulated about the marvelous health benefits of apple cider vinegar. When some people sing its praises, they call it "nature's miracle".  Based on my ACV experience, I can only say: They ain't kidding! This stuff is really good for you!!

Apple cider vinegar (ACV) is a versatile product with a myriad of uses. The health benefits include controlling blood sugar and aiding digestion. It can be used for household cleaning, such as disinfecting and deodorizing. As a pamper-yourself beauty treatment, for detoxifying and relaxing, add a cup of ACV to your bath water. Do you have a problem with annoying fruit flies? A small bowl of apple cider vinegar with a few drops of dish soap makes an inexpensive and excellent fly trap. Diluted apple cider vinegar can even repel fleas on your pets. 

But mainly, it's great for food and cooking. Here are the three (3) best ways to use apple cider vinegar (ACV):

1. As a base for homemade salad dressings.
2. To add flavor and help tenderize meat in marinades.
3. To pickle or preserve vegetables or fruits.

Don't you love it when something is good for you, it tastes good, and you can use it on more food that's good for you ... like a healthy salad?

Apple Cider Vinegar Dressing
(Easy Recipe found at Olive Nation)
Ingredients:
2 TBSP Apple Cider Vinegar Powder
2 TBSP Water
2 TBSP Honey
1 TBSP Dijon Mustard
1/2 Tsp Salt
1/4 Tsp Pepper
1/4 Cup Olive Oil


Directions: Whisk first 6 ingredients together in a bowl. Slowly whisk in olive oil until combined. Ready! (You could use a salad dressing mixer and get the same results.)

Image: Norpro Salad Dressing Maker with Mixer

Image credit

 

Goli Nutrition World's First Apple Cider Vinegar Gummy Vitamins, 1 Pack - (60 Count, Organic, Vegan, Gluten-free, Non-Gmo, With "The Mother", Vitamin B9, B12, Beetroot, Pomegranate) by Goli Nutrition Inc. ~ https://t.co/69POLChg37 via @amazon @GoliGummy @Rx4Wellness2018 pic.twitter.com/cxskiTF9EV

— Treathyl Fox (aka cmoneyspinner) (@cmoneyspinner) February 27, 2020

Top 8 Reasons to Use Apple Cider Vinegar Everyday#applecidervinegar #applehttps://t.co/WHEpt9gioG pic.twitter.com/c2nTQVWITv

— News Web Zone (@Newswebzone) February 27, 2020

Advice 4 #HealthyEating & #HealthyLiving ~ #CoconutOil, #Honey, & #AppleCiderVinegar = the Dynamic Trio. Tasty, Healthy & Affordable. Buy online or at the local #grocery store. https://t.co/VPmqEmLJk6 #healthyandbeauty #healthandwellness #groceryshopping @Rx4Wellness2018 pic.twitter.com/UcA1eRQHGH

— Treathyl Fox (aka cmoneyspinner) (@cmoneyspinner) February 27, 2020

Weight Loss Tips : Can I Drop 10 lbs in 10 Days? YES!

Meet Lynnis Woods-Mullins. 
Made friends with this wonderful lady via Facebook over 5 years ago. She made a major career change in her 50s and never looked back. (See video below.) She's a role model for women in business and it gives me great pleasure to shine the spotlight on her blog ~ PraiseWorks Health and Wellness ~ which focuses on holistic living and wellness tips. 

I am sharing some of her posts below which focus mainly on proper dieting. Her blog has lots more health and wellness advice. It's the first day of a new year and I'm looking forward to continuing my association with her. Her charm and glow give me inspiration and motivation to keep on keeping on!  2018 and beyond!!

Can I Drop 10 lbs in 10 Days?

What Are You Doing To Drop The LBS?

How to Increase Your Energy -Avoid the Mid-Day Energy Slump!  ~  Do you ever have the mid-day energy slump? The time of day where your energy just begins to slowly leave your body and all you want to do is sleep? What is happening is your blood sugar is down and you need a quick up to replenish your energy in a healthy way -without drinking a cup of coffee or some other energy drink.  (Post includes great recipe for Energy Green Tea Mango Smoothie.)

PraiseWorks - My Story

Choose Sides: How Do You Like Your Green Salad? Fruit or No Fruit

Been married to my husband for over 40 years. This is a long-standing DIVIDE. My husband says fruit has no place on a bed of lettuce or other greens used to make a salad. I say all green salads taste better with fruit - nectarines, pears, strawberries, raisins, mangos! Love that sweet taste. He says "Forget about it!" This coming from the man who taught me to eat carrot and raisin salad.

Whose side are you are you on? 

Fruit is fantastic in a salad. Yes??

If you say NO.  These recipes might persuade you to change your mind.

Summer Fruit Medley Green Salad - 

The Grateful Girl Cooks!

♦

Pomegranate & Pear Green Salad with Ginger Dressing Recipe | Yummly https://t.co/9PBr8M0vLl via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019

♦

Grilled Mango and Pineapple Salad https://t.co/D9bihbolRQ via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019

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Tropical Salad with Pineapple Vinaigrette Recipe https://t.co/9N71nMbYyE via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019

♦

The Ultimate Fruit, Cheese & Nut Salad | Ambitious Kitchen https://t.co/VFgWVfQlmf via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019

♦

Green Salad with Beets, Oranges & Avocado Recipe | Yummly https://t.co/aFjg5SWBtZ via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019

♦

Christmas Tree Salad - Aka Raw Chard Pecan Pom Salad Recipe | Yummly https://t.co/OvHshZXWMF via @flipboard #saladrecipes #salads w/ #fruit #eatyourveggies #fruitsandveggies @EverydaySpices

— Treathyl Fox (@cmoneyspinner) June 29, 2019