Carrot and Mushroom Soup
Ingredients for Carrot and Mushroom Soup:
Carrot - 1 cup
Mushroom - 1 cup
Onion - 1 no.
Oil - 1 tablespoon
Black Pepper - 1/2 teaspoon
Salt to taste
Method for Carrot and Mushroom Soup:
Step-01: Slice the vegetables.
Step-02: Sauté carrot and onion.
Step-03: Add mushroom, water, salt.
Step-04: Boil till vegetables are tender.
Step-05: Add black pepper powder and serve hot.
Enjoy Carrot and Mushroom Soup hot.
♦♦ Soup recipe from Homemade25 Soup Recipes for Nutrition and Health Benefits. Be a part of the healthy eating family at viaindiankitchen.com.
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