Carrot and Mushroom Soup
Ingredients for Carrot and Mushroom Soup:
- Carrot - 1 cup 
- Mushroom - 1 cup 
- Onion - 1 no. 
- Oil - 1 tablespoon 
- Black Pepper - 1/2 teaspoon 
- Salt to taste 
Method for Carrot and Mushroom Soup:
Step-01: Slice the vegetables.
Step-02: Sauté carrot and onion.
Step-03: Add mushroom, water, salt.
Step-04: Boil till vegetables are tender.
Step-05: Add black pepper powder and serve hot.
Enjoy Carrot and Mushroom Soup hot.
♦♦ Soup recipe from Homemade25 Soup Recipes for Nutrition and Health Benefits. Be a part of the healthy eating family at viaindiankitchen.com.
 
 

 
 
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