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Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Wednesday, March 22, 2017

5 Unique and Delicious BBQ Sauce Recipes

Per HubPages Contributor Holle Abee (habee), once you know the her Basic Barbecue Sauce Recipe, you can make scores of different versions. So she has provided the basic recipe and 5 variations.  You should see her variations!  WHOA!  White BBQ Sauce???

There's also: 
  • Orange-Tangerine BBQ Sauce

  • Teriyaki-Peach BBQ Sauce Recipe

  • Cherry - Chipotle BBQ Sauce

  • Mesquite BBQ Sauce

5 Unique BBQ Sauce Recipes - Delicious!



Image:  Tangerine-Orange Sauce on Pork




EES shares recipes, cooking tips and all things foodie!

Everyday Exotic Spices


* * Follow Habee.  Get Paid to share your recipes.  Free sign up.  Click here.


CADAC BBQPortable Grills

Portable BBQ grills are popular and practical - durable and built to last for many summers and can be used all year long.


http://amzn.to/2hD2nKC




Monday, March 20, 2017

Falafel - Traditional Recipe for Chickpea Falafel (Reblog)

** Food trivia:  "Falafel was originally made with fava beans and continues to be made that way in Egypt and other Arab countries, but Israeli falafel is made from chickpeas."  


Personally, I am sort of glad the recipe was modified.  Ever since the character Hannibal Lecter - played by Sir Anthony Hopkins - made that comment about fava beans in the movie "Silence of The Lambs", the beans just don't look the same on my plate.

* * *

"A falafel sandwich is truly an exceptional taste experience!”



Falafel - Traditional Recipe for Chickpea Falafel | toriavey.com


Falafel - Traditional Recipe for Chickpea Falafel

Falafel is a traditionally Arab food. The word falafel may descend from the Arabic word falāfil, a plural of the word filfil, meaning "pepper." These fried vegetarian fritters are often served along with hummus, and tahini sauce (known as a "falafel plate.") They're also great served with toum, a Middle Eastern garlic sauce.



Falafel restaurant in Nazareth
Falafel restaurant in Nazareth (Photo credit: Wikipedia)


"Why is it we never focus on the things that unite us, like falafel?" - New Yorker Cartoon
"Why is it we... David Sipress Allposters.com





Thursday, March 16, 2017

Beyond Turmeric: 5 Indian Spices You Need in Your Pantry Now | One Green Planet (Reblog)

So happy to be learning more and more about world cuisine; especially India food and the spices used in various dishes. Found this blog post and have to reblog. Wouldn't be right to keep this cooking wisdom to myself.  šŸ˜Š

The best thing is that I love all of these spices and they can be easily be purchased via my online spice shop or probably at your local grocery store, depending on where you live.


Beyond Turmeric: 5 Indian Spices You Need in Your Pantry Now | One Green Planet


OGP specializes in vegan recipes.
 More from One Green Planet.


Tips and Tricks to Use Turmeric in the Kitchen

Turmeric is potent stuff, and it has made a recent bang on the "Let food by thy medicine" scene. It's no wonder really, as the bright orange spice has serious anti-inflammatory properties that have garnered it attention as a natural preventative and/or treatment for things like arthritis, assorted cancers and Alzheimer's, to name but a few.

Peach Jalebi: Indian Funnel Cake [Vegan] - Made with Saffron and Cardamon

1 cups sugar; 1/2 cup water; 1/2 cup peach juice; 4-5 saffron strands; 1 teaspoon ground cardamom; A pinch of orange food coloring (optional) ...


Spicing It Up with Cumin: Health Benefits, Tips, and Recipes

Cumin, an oblong seed with ridges and a yellow-brown color, has been used since ancient times in Mediterranean and Asian cuisine. It originated in Egypt and belongs to the same family as caraway, parsley, and dill.


Why Ginger-fication of our Food Is a Good Thing

Ginger is a wonderful thing. It's highly medicinal, known to combat stomach ailments of all kinds and has anti-inflammatory properties said to rival any non-steroidal drug in its treatment of muscle and joint pain.
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Monday, March 13, 2017

#holifestival : Sweets : Holi Festival Recipes

About year ago, I became a member of a blogging community called LiteracyBase

It's where I do some of my personal blogging when not publishing posts to what my home business blogs (such as this blog, MyBlog Stop!, My Pain, Your Gain, My Shopping Channel) which also contain some personal posts (opinions and perspectives, etc.). 

This particular online community has an active group of members who hail from India and today is last day of a celebration or festival called Holi. I read some of the members' posts and noted that one writer expressed great enthusiasm about the “sweets” they enjoyed during this holiday. So? So you guessed it! I went on a hunt for Holi recipes. No surprise that I was able to find plenty at popular food blogs that I already like and follow from time to time. If you don't have the ingredients in your pantry or kitchen cabinets to make these tasty treats, you'll know for the next time.  This post will definitely go in my Google Plus World Cuisine Collection.  :)



Celebrate Holi, the Festival of Colors, With These 20 Vegan Recipes

Celebrate Holi, the Festival of Colors, With These 20 Vegan Recipes

Holi, also known as the " Festival of Colors " is a Hindu festival that marks the arrival of spring. For two or three days, there is a celebration of color, music, fertility, love, and the victory of good over evil. Holi is an ancient holiday celebrated all over the world but mostly in parts of India and Nepal.


A Glutton's Festival: Try These 5 Delicious Holi Recipes at Home

A Glutton's Festival: Try These 5 Delicious Holi Recipes at Home

Yes! Holi maybe about the colours, the pichkaris, the water-balloons but it is also about the mouth-watering delicacies that mark this festival. In fact there are some dishes which are a part of the celebrations since ages and are considered synonymous with the festival.



Holi Recipes, Holi festival 2017 Sweets Recipes - Rachna's Kitchen

Holi Recipes, Holi festival 2017 Sweets Recipes - Rachna's Kitchen

When I hear word "HOLI" , first thing that comes to my mind is color. Holi is an important festival of Hindu culture. It is known as the festival of happiness, love and brotherhood. In my childhood, I remember that me and my brothers used to wake up early in ...



Holi Recipes - 80 Holi Special Recipes 2014 - Holi Sweets - Holi Snacks - Blend with Spices

Holi Recipes - 80 Holi Special Recipes 2014 - Holi Sweets - Holi Snacks - Blend with Spices

Holi Festival Special Recipes / Holi Sweets Recipes / Holi Snacks Recipes Holi Sweets Mawa Coconut Jaggery Laddu Doda Burfi Gulab Jamun Kova Kajjikayalu Mawa Til Ladoo Chocolate Mawa Burfi Gur Para Mohanthal Rooh Afza Lemon Sharbat 7 Cup Burfi Microwave Besan Laddu Khoya Besan Laddu Phool Makane Kheer Kakara Pitha Rajgira Burfi Aate Ke...



Aam Ka Panna Recipe | Raw Green Mango Drink - Sharmis Passions

Aam Ka Panna Recipe | Raw Green Mango Drink - Sharmis Passions

Aam Ka Panna,a refreshing summer juice made with raw green mangoes.This scorching summer makes me crave for juices often, I loved this idea of storing the preserve and making the juice as and when we want sure better than the store bought juice mixes / squashes with loads of preservatives.


NOTE:  Sharmis Passions has a treasure trove of Holi recipes, in addition to the mango drink shared above.




Friday, March 3, 2017

World Cuisine : Focus on Food Contributions of the Irish

Since March is Irish-American Heritage Month, this post will share information about Ireland's food history and various recipes which were likely brought to the United States by way of Irish immigrants (or were adopted by the Irish-Americans and made their own).  šŸ˜
 

Timeline of the Irish Potato Famine 1845-1851

Some may say there's plenty of meat and potatoes when it comes to Irish food.  But that was not always so.  7 years of famine? Sounds biblical doesn't it?

Timeline of the Irish Potato Famine 1845-1851

March 24th 1847: British people, led by Queen Victoria, held a National Day of Atonement, fasting and doing penance, for the Irish famine.[16] April 1847: A report, to the Central Board of Health from Killarney, showed that people were literally dropping dead in the street.





How to Make Irish Stew

How to Make Irish Stew

Irish Stew is the kind of food that is great on a cold winters night, but is simply perfect on any occasion. The aroma combined with the flavor make it one of my favorite meals. I currently have about five, but the addition of the barley in this recipe add a lot of texture and flavor to the stew.


Why Do We Eat Corned Beef and Cabbage on St Patrick's Day?

The complete question is: Why Do We Eat Corned Beef and Cabbage on St Patrick's Day When Corned Beef and Cabbage is Not Irish Food?

Why Do We Eat Corned Beef and Cabbage on St Patrick's Day?

by JoHarrington I'll admit that I was somewhat taken aback. I'd just finished telling an American friend that her country is responsible for St Patrick popularly wearing green (traditionally he wore blue), and for linking shamrocks with the Irish.



The Best Irish-Inspired Recipes

The Best Irish-Inspired Recipes

Yes, there's plenty of meat and potatoes when it comes to Irish food, but there's a lot more too, and it's all delicious.




Is Traditional Irish Food in America Accurate? | PBS Food

Is Traditional Irish Food in America Accurate? | PBS Food

by Allison Gray If an Irishman came to America on St. Patrick's Day, he might be a little bit shocked by the leprechaun outfits, green beer guzzlers, and yes, even the corned beef and cabbage. To be Irish in America is no rare thing-about 34.5 million people in the United States claim Irish heritage according to the 2011 U.S.



Irish American Mom's Top Ten Recipes

Irish American Mom's Top Ten Recipes

With St. Patrick's Day just around the corner, I thought why not review my recipes to see which ones are most popular with readers. And so I've come up with my Top Ten Recipes of all time. Believe it or not, all of the most viewed recipes on my site are Irish recipes.

Decorative divider images from glitter-graphics.com

Wednesday, February 22, 2017

World Cuisine: Great Recipes from Around the World (and Texas)

Have a grocery and gourmet website, specializes in herb and spices.  Often find gems around the web that are reshared in my business pages, Google+ and Facebook.

 

Though I am a contributor, my articles for HUBPages.com are not food-related but the Food and Cooking section of this website is loaded!!  So I shared some links here too.  Enjoy!




A handy reference list. Descriptive list of the different and popular dishes from the Philippines that every Filipino family have enjoyed cooking and serving on their dinner table.
A Taste of the Caribbean: Make Jamaican Patties for Supper!  This is a great recipe for authentic tasting Jamaican Patties; delicious golden pastry filled with curried beef and spices.
Recipes from the indigenous peoples of French Polynesia and their Marquesas Islands.
Brawn Loaf, Christmas Cake, Wattelseed Pavlova …



Biltong – A cured meat that originated from South Africa and often compared to the American jerky.
East African cuisine is the food of countries such as Kenya, Somalia, Tanzania, Uganda, and Rwanda.

Greek Tzatziki is a great way to use cucumbers!
People often mix up oriental cuisines – they mix up Korean food with Chinese and Japanese. In reality, even though the Korean cuisine is partly influenced by Chinese and Japanese cooking, Korean food also has its very own unique taste and cooking techniques.

Quick and Easy Beef Kimbap Recipe

Quick and Easy Beef Kimbap Recipe

In my hub titled 5 Asian Dishes You Can Make at Home (link below), I mentioned my love for the beef kimbap (sometimes also called kimbob). A kimbap is basically the Korean version of the Sushi. It is a rice roll with some fillings wrapped in nori or dried seaweed wrap.

When in Texas, eat like a Texan. Especially enjoy some of the fusion cuisine, like Tex-Mex. (Fusion cuisine refers to a style of food that combines elements of different cuisines.)

Top Ten Best Texas Food Recipes and How to Cook Like a Texan


Top Ten Best Texas Food Recipes and How to Cook Like a Texan

Cooking like a Texas? This means you must at least know how to cook barbecue brisket and big bowls of thick, hot, hearty steamy chili con carne!






Friday, February 17, 2017

CHICKEN RECIPES – The Best of

Award-winning TV chef, Lidia Bastianich, says that “chicken” is the most searched for food term. There is no reason to think that fact needs to be checked out. Lots of people love chicken! Fried, stewed, baked, barbecued, grilled! There has got to be a million plus ways to prepare this delightful bird and make it taste like it's the first time you've ever eaten it! Agree?

 

When people say “best of”, it's almost always purely subjective. However, for several years I have been collecting what, in my opinion is the “best” chicken recipes from wherever they can be found and as of today my Pinterest board boasts close to 600 recipes.

Here is a quick list of just a few of the best chicken dishes ever.

Jamaican Brown Stew Chicken

Yeah mon!! :)


Mango makes everything taste good!
 




Who doesn't like Greek or Thai food? (O.o) (???)
 


Honey Jalapeno Chicken Tenders

Finger food in its finest hour!
 


* soy sauce, red wine vinegar, brown sugar, garlic, olive oil.

Just listing the seasonings makes my mouth water.
 

Chicken Rice Casserole Sunday Supper

The mighty one pot dish!
 


* use a pre-cooked rotisserie chicken.

Said the magic word. Easy!!
 

Lemon Chicken Rice Soup

Best Chicken Detox Soup

Don't resist chicken soup! It's good for the soul! :)

* * *


* * *

What's your favorite part of the chicken? (Breasts or dark meat?)

  • I like chicken thighs.

Do you also like chicken livers, gizzards, and hearts?

  • If you tenderize them you can cook them in a stew with carrots, potatoes and green cabbage. It's a poor man's meal but very filling.

Do you have favorite way you like to eat chicken?
 

Friday, February 10, 2017

#FoodieFriday : Candied JalapeƱo Peppers

Cutting it close.  Trying to get this foodie Friday post published before midnight.  Sorry.  But the inspiration came to me late in the day as I was driving to pick up my daughter from high school.  This foodie Friday's topic is:

Candied JalapeƱo Peppers.

If you're from Texas you probably already know about them.  But I'm what they call a "Texas import".  That means I wasn't born in Texas but I got here as fast as I could! šŸ˜œ

Love jalapeƱos.  Love them with the seeds!!!  The hotter the better!  Knew they came fresh or pickled.  Never knew they came sweet too!  You can buy them in the local grocery stores (here in Austin, Texas) or you can make them.  The recipe is easy.  Sharing some links below.

Here's a fun food fact.

Candied JalapeƱo Peppers are also called "cowboy candy".


Candied Jalapenos

Candied Jalapenos

There aren't words that exist to describe how addictive these little savoury, sweet, spicy, crunchy, garlicky pickled jalapeno rounds are. Put them on sandwiches, tacos, rice or bake them into cornbread. You'll need more and more!



Sriracha Deviled Eggs with Candied Jalapeno Peppers

Sriracha Deviled Eggs with Candied Jalapeno Peppers

Serve something a little different for your Easter spread this year: Sriracha Deviled Eggs with Candied Jalapeno Peppers. Sriracha spices up these deviled eggs and the candied jalapeno peppers give it a sweet/spicy note transforming the ordinary into extraordinary! Make it even more special and serve them on this gorgeous Wilton Armetale Egg Tray from their Flutes & Pearls Collection.



Cowboy Candy {Candied Jalapenos}

Cowboy Candy {Candied Jalapenos}

If you like pepper jelly served over cream cheese on crackers, you will love Cowboy Candy. The sugary sweet syrup/brine is the perfect compliment to the heat of the jalapenos. When my friend, Diane, at Canning and Cooking at Home made these, I knew I wanted to try it for myself.



Sweet Candied Jalapeno Peppers - Garden Life

Sweet Candied Jalapeno Peppers - Garden Life

Sweet Candied Jalapeno Peppers






Previous #FoodieFriday posts?


Just in case you're not into sweet and spicy.  You prefer salty?  Try this!

http://amzn.to/2kvWyw5

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