Wednesday, June 22, 2022

Food Blurb: Exotic Fruit: CUCAMELON

A cucamelon is known by many names, such as, Mexican sour gherkin, Mexican miniature watermelon, Mexican sour cucumber, mouse melon, or pepquino.  The taste is described as a cucumber with a touch of sour lime mixed in. Most people use it in salads, pickled or used in salsa. They are usually eaten raw, but you can cook them lightly and add them to a stir-fry. They can be refridgerated (will last up to 1 month) and frozen (will last up to 3 months).


Image credit:  Amazon.com


Links below supply some additional information and a few recipes you may want to try.


2 comments:

  1. I had them before, they tasted like cucumbers.

    ReplyDelete
  2. They resembled the Golana Melon from Star Trek which actually existed in real life.

    ReplyDelete

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