Today is May 21st, and tea lovers around the world are celebrating.
Even though I am a loyal coffee lover, tea holds a special place in my heart because of my big sister. He made the tea in the world. Iced tea or hot tea, whenever we spent time together, tea was her drink of choice. I was so happy to be spending time with her, I drank the tea any way she served it – hot or cold. My tea memories are under “precious moments in life to appreciate FOREVER!”.
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Tea has a rich history, cultural significance, and there are countless varieties or flavors. I used to think there was only one flavor, i.e., black tea. Later on in my adult life, I discovered all kinds of herbal teas. My Chinese friend often drank rice tea. My daughters drink everything from chamomile to matcha to … the list is too long!
At any rate, this blog post is a round-up of my various posts about tea. You probably think: 'For a person who loves coffee, you're sure do talk a lot about tea.' All I can say is: "Yeah! I do!" (O.o)
Enjoy
International Tea Day! 🍵✨.
Sip a cup solo or share a pot with friends!
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BLOG POSTS ROUND-UP:
Food and Drink History : The Evolution of Tea
My Favorite Two (2) Fruit Teas: Cranberry and Black Cherry
Autumn is here! Is a Season Your Reason to Drink Tea?
First Food and Drink Experiences: Chai Tea
Four (4) Medicinal Flowers and Plants (to make tea)
5 Unique Caribbean Teas and Herbal Benefits (Guest Post)
Food and Drink History Lesson: English Tea (Guest Post)
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