Homemade Soups: Prawn Coconut Soup

Prawn Coconut Soup

Ingredients for Prawn Coconut Soup:

• Shrimps - 1/4 Kg chopped
• Yam - 1 cup
• White Pumpkin - 1 cup chopped
• Beans - 1/2 cup chopped
• Peas - 1/2 cup
• Cucumber - 1/2 cup
• Drum Stick - 1/2 cup
• Coconuts - 1 shell
• Corn Flour - 1 tablespoon
• Turmeric powder - 1/2 teaspoon
• Peppercorns - 2 teaspoon
• Cumin seeds - 1/2 teaspoon
• Ginger - 1 Inch size piece
• Green chilies - 4 no's
• Oil - 2 tablespoon
• Salt to taste

Method for Prawn Coconut Soup:

Step-01: Boil the vegetables till soft, chop shrimps.

Step-02: Extract milk from the coconut.

Step-03: Grind peppercorns, green chilies, cumin, and turmeric to paste.

Step-04: Heat oil in a pan and add paste, shrimps and fry for a minute.

Step-05: Add coconut milk and simmer cook for about 15 minutes.

Step-06: Make a lump-free mixture of corn-flour and water, and then add it to the soup.

Step-07: Once the corn mix blends well, the Prawn Coconut Soup is ready, Serve hot.

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Soup recipe from Homemade25 Soup Recipes for Nutrition and Health Benefits. Be a part of the healthy eating family at viaindiankitchen.com. 

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