Wednesday, May 18, 2022

A Cultural History Of The Kebab (Reblog)

Awesome article found at a site where I was not even looking for food-related content. Had to share. I'll give you a quick summary below, but by all means please read the article in its entirety.


Article LinkA Cultural History Of The Kebab

QUICK ARTICLE SUMMARY:

  • A kebab has its roots in Middle Eastern cuisine.
  • The word “kebab” reached the English-speaking world in the 17th century from the Arabic kabāb, in part via Hindustani, Persian and Turkish.
  • FYI. “Kebab is normally cooked on a skewer over a fire, but some kebab dishes are made in a pan, in the oven, or even as a stew...”
  • FOR THE VEGANS. No worries. There is a “Vebab”, a vegan kebab.
  • Gyros Or Kebab? A Lively Debate ~ Middle Eastern food OR Greek by way of Turkey
  • Where Did Döner Kebap Come From? 
FINAL QUESTION:  Which Is It, Kebab Or Kebap?

  • In Arabic-speaking countries, it's “kebab”.
  • In Turkey, it’s “kebap.”

ALL AROUND THE WORLD?? It's just plain old good food! ☺


https://myfoodieluv.tumblr.com/post/684628676916150272/amazing-food-history-a-cultural-history-of-the


Find lots of kebab recipes at My Foodie Luv Tumblr blog.

No comments:

Post a Comment

About the Blog Publisher

My photo
Work-at-home professional since 2007.

***

Treathyl Fox aka Cmoneyspinner – Home Business Entrepreneur.  Think. Dream. Focus. Believe in yourself? Hire yourself! Be your own boss! Do it! Self-employed and loving it!   ♦ DISCLOSURE: In compliance with FTC rules and guidelines, be advised that some links shared via my my websites and blogs might contain affiliate referral links which means commissions might be earned if product sales resulted from your click-through to the vendor’s website. Contact or Connect via Twitter, Facebook, LinkedIn, Tumblr, HUBPages, or Medium.